Our Menu
Served Friday through Saturday: 11:30am - 2:30pm, *SUNDAY DINNER MENU ALL DAY *
Soup
Tomato Bisque
$6.00
Soup and Salad Combo
$7.95
$11.00
Zuppa Del Giorno
$9.00
Soup of the day
Salad
Caprese Salad
$9.00
Caesar Salad
$6.00
Add Chicken $3.50| Shrimp $5.50|Anchovies
$3.00
Greek Salad
$8.00
Mixed Greens, Banana Peppers, Greek Olives, Onions, Feta Cheese, Sundried Tomatoes, House dressing
House Salad
$6.00
Mixed Greens, Onions, Cucumbers, Tomatoes & House Dressing
Panini
Meatball Parmigiana
$9.00
Chicken Parmigiana
$9.00
Eggplant Parmigiana
$9.00
Tony's Italian Panino
$9.50
Prosciutto, Capicollo Salame, Fresh Mozzarella, Roasted Peppers, Balsamic Vinegar
Toscano Panino
$12.00
Grilled Chicken, roasted eggplant, smoked mozzarella, peppers and caramelized onions
Pasta
Spaghetti Seafood
$15.95
Spaghetti alla Romana
$10.00
Fresh Cherry Tomatoes, EVOO, Basil and Parmigiana
Fettuccine Alfredo
$11.00
Add Chicken $4| Shrimp $6
Penne Bolognese
$13.00
Entree
Chicken Parmigiana
$12.00
With Spaghetti
Roasted Salmon
$15.00
With Broccoli And Garlic Spaghetti
Eggplant Parmigiana
$11.00
With Side Of Spaghetti
Veal Marsala
$19.00
Branzino
$17.95
Mediterranean sea bass, pan seared, with sautéed mixed vegetables in garlic and EVO, over angel hair
Served Monday Through Sunday: 5:00pm - 10:00 pm. Served all day Sunday| "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbome illness."
Soup
Tomato Bisque with Fresh Basil
$7.00
Zuppa del Giorno
$9.00
Appetizer
Bruschetta
$9.50
Diced fresh tomatoes, fresh basil, minced garlic and extra virgin olive oil, over sliced ciabatta bread
Calamari Fritti
$12.00
Served with pomodoro sauce (marinara)
Mussels alla Tarantina
$12.00
Choice of: white wine and garlic sauce with cherry tomatoes or marinara sauce
Caprese Salad
$12.00
Thickly sliced tomatoes, freh basil mozzarella, aged balsamic
Antipasto Romano
$22.00/2 people
$29.00/4 people
Cured Italian meats, asiago cheeses, marinated artichokes, olives
Carpaccio Di Manzo
$16.00
Beef Tenderloin Carpaccio style, Parmagiano Reggiano, Capers, Lemon, Olive Oil
Salads
Arugula Salad
$12.95
With dried cranberries, toasted walnuts, goat cheese and housemade balsamic vinaigrette
Caesar Salad
$8.00
Hearts of romaine lettuce, croutons and shaved Parmigiano cheese |Add Anchovies $4.00
House Salad
$7.00
Spring mix, cucumbers, tomatoes, onions with housemade honey mustard vinaigrette
Greek Salad
$7.50/Small
$9.50/Large
Spring mixed, banana peppers, sundried tomatoes, artichokes, feta cheese, and housemade dressing
Add:
$6.00/Chicken
$7.00/Shrimp
Bietole E Arugula
$13.95
Roasted Beets , Arugula, Pistachios, Gorgonzola, lemon, olive oil
Pasta
Spaghetti Alla Romana
$15.95
Pasta with cherry tomatoes, basil and extra virgin oil. Sub homemade fettucine $4
Pappardelle Alla Bolognes
$18.95
Homemade pasta with meat sauce
Linguine Clams
$18.95
White wine sauce with littleneck clams
Fettucine Alla Panna
$16.95
Alfredo| Add chicken $4, shrimp $6
Lasagna
$19.00
Homemade lasagna sheets with Béchamel, Bolognese sauce and pecorino cheese
Pasta Alla Amatriciana
$22.95
Homemade Pasta of the day with red sauce with Guanciale (pork cheeks) pecorino cheese
Orecchiette Pugliese
$19.95
Pasta with white wine and garlic sauce with cherry tomatoes and pork sausage
Tagliatelle Black Squid Ink Cartoccio
$25.95
Homemade black ink pasta with marinara sauce, mussels, shrimp, calamari and littleneck clams
Gnocchi Alla Vodka
$20.95
Homemade potato pasta with marinara sauce, pecorino, pancetta (pork ) and vodka/ Bolognese option
Risotto Alla Pescatora
$24.95
Littleneck clams, mussels, shrimp, calamari in a choice of marinara sauce or white wine sauce
Fettucine Alla Pescatora
$24.95
Homemade pasta with littleneck clams, mussels, shrimp, calamari in a choice of marinara sauce or white wine sauce.
Paccheri Al Sugo D'anatra
$24.95
Braised Duck Ragu Sauce with homemade Paccheri Pasta
Tortellini Alla Romagnola
$23.75
Tortelllini Stuffed with veal, lamb and pork in a sage butter sauce
Risotto Alla Fontina
$18.95
Carmelized onions, fontina and reggiano cheese with speck
Entree
Ask Server About Today's Fresh Fish and Our Special of The Day| *Any substitutions may be subjected to an upcharge
Eggplant Alla Parmigiana
$18.95
$19.95/Chicken
$21.95/Veal
Served with spaghetti with pomodoro sauce (no substitutions on sauce)
Chicken Piccata
$20.95/Chicken
$21.95/Veal
Lemon butter and white wine sauce with capers, artichokes, diced tomatoes over spaghetti
Chicken Marsala
$20.95/chicken
$21.95/Veal
Marsala wine sauce, porcini mushrooms over spaghetti
Chicken Saltimbocca Alla Romana
$19.95
$21.95/Veal
Butter sage sauce and prosciutto on top of chicken, sautéed spinach, over spaghetti
Salmon Picatta
$23.95
Lemon butter and white wine aauce with capers, artichoke and cherry tomato
Roasted Branzino
$32.95
With lemon butter sauce, cherry tomatoes, capers, roasted potatoes and vegetables
Veal Chop Milanese
$36.00
Pan Seared Bone Veal Chop, breaded, marinara sauce, mozzarella, with a mixed green salad
Sub for Homemade Fettucine
$4.00
Gluten Free Pasta
$5.00
Sides
Pan Seared Chicken Breast
$6.00
Sautéed Shrimp
$7.00
Meatball
$2.00/Single
$6.00/Three
Sautéed Spinach
$7.00
Sautéed Vegetables
$7.00
Extra Focaccia Bread
$3.00
Side of marinara
$5.00/1/2 pint
Dessert
Limoncello Mascarpone Layered Cake
$8.00
Crème Brulee Cheesecake
$9.00
Chocolate Mousse Cake
$9.00
Cannoli
$8.00
Tiramisu
$9.00
Full Trays: 10-15 People | Half Trays: 4-8 People
Salads & Appetizers
Full Tray $80 | Half Tray $50
Caprese Salad
$70.00/1/2 tray
$90.00/1 full tray
Thick Sliced Tomatoes, Fresh Mozzarella, Topped with Aged Balsamic, Basil & Sea Salt
Greek Salad
Mixed Greens, Sundried Tomatoes, Artichoke, Greek Olives, Banana Peppers & Fresh Feta Cheese
Caesar Salad
Hearts of Romaine, Parmigiano, Focaccia Croutons
Mixed Greens
Mesclun, Arugula, & Baby Spinach with Tomatoes, Cucumber & Red Onion, Tossed in Honey Mustard Vinaigrette
Antipasto Romano
$80.00/1/2 Tray
$150.00/Full tray
Imported Dried Italian Meats & Cheeses, Followed by Artichokes, Olives, Roasted Peppers
Pasta
Full Tray $125 | Half Tray $75. Add Chicken: Full Tray $40 | Half Tray $25. All Pastas Include Homemade Ciabatta Bread
Lasagna
$80.00/1/2 Tray
$150.00/Full Tray
Homemade Ribbon Pasta with Béchamel, Parmigiano, Mozzarella & Bolognese Sauce
Fettucine Alfredo
Fresh Homemade Fettucine Tossed in a Rich, Creamy Sauce
Spaghetti Alla Romana
Our Classic Hand-Milled Marinara, cherry tomatoes, garlic, basil and pepper
Penne Bolognese
Critically-Acclaimed Meat Sauce
Entrees
Chicken Full Tray $225.00 | Half Tray $125.00 | Veal Full Tray $350.00 | Half Tray $200.00 *All Entrées Are Served with Angel Hair Pasta & Focaccia Bread.
Parmigiana
An Italian Classic, Your Choice of Eggplant, Chicken or Veal
Marsala
Marsala Wine Reduction with Olive Oil & Garlic, Tossed with Portobellos
Picatta
Lemon, Butter, White Wine Sauce With Capers, Artichoke & Cherry Tomatoes. Also Available With SalmonHalf Tray $135.00 | Full Tray $250.00
Saltimbocca alla Romano
Prosciutto, Sage & White Wine Sauce.
Healthy Options
Full Tray $140 | Half Tray $80
Penne Pugliese
Tossed with Broccoli & Italian Sausage in Lemon Beurre Blanc
Penne Romana
Locally Farmed Cherry Tomatoes, Extra Virgin Olive Oil & Fresh Basil. Choose Meatballs or Chicken
Penne Pugliese
Tossed with Broccoli & Italian Sausage in Lemon Beurre Blanc
Pasta Primavera
Penne Pasta, Sautéed Vegetables, and a Light Cream Sauce
Desserts
Tray of Tiramisu
$60.00/Half Tray
$95.00/Full Tray
Mascarpone Custard Layered with Whipped Cream, Marsala and Coffee Soaked Ladyfingers
Cannolis
$40.00
20 Crunchy Shells Loaded with Ricotta Cream
Pizza
Cheese Pizza
Hand made San Marzano tomato sauce, Mozzarella
Margherita
Bufala Mozzarella, tomato sauce, Fresh Basil
Sausage and Mushroom
Sweet Italian sausage and portobello mushrooms, tomato sauce, mozzarella
Quattro Stagione
Artichokes, Prosciutto cotto, black olives, portobello mushrooms, tomato sauce, mozzarella
Prosciutto Pizza
Prosciutto, mozzarella, EVOO, Arugula, shaved parmagiano
Quattro Formaggi
Mozzarella, fontina, gorgonzola, parmagiano
Calzone
Ricotta cheese, Ham, Mozzarella
Stromboli
Mozzarella, sausage, peppers, onions
Flat bread pizza
Garlic, olive oil, parmagiana